We are delighted to invite you to an exceptional dining experience in our club dining room, where you will have the opportunity to meet our new Chef Joe. With his extensive expertise in pairing meats and seafood, Chef Joe is eager to showcase his culinary talents and craft memorable dishes just for you. Our wonderfully trained staff will be on hand to ensure that your dining experience with family, friends, or on your own is nothing short of perfect.

     Please note that our dining room accommodates up to 70 guests, so we kindly ask that you make a reservation to secure your place. We look forward to welcoming you for an evening of great food and delightful company!

     Our Current Dining Room hours are Wednesday thru Saturday 11:30am to 8pm.

     Below you will find the newest menus we will be serving in our Dining Room and Bar areas. 

Sandwich Menu

Starters
 Provolone Bastone                                                                                Hummus                                
Hand Breaded, deep fried served with marinara sauce.                           House made, grilled pita.                                $11.95
                                                                                   $11.95                           
 
Pierogies.                                                                                                    Breaded Mushrooms
Pan fried, caramelized onions                                                                    Panko crusted, deep fried, marinara sauce.    $ 11.95
Brown butter.                                                           $14.95                                           
                                                                                                                                                           
                                                                                                                                                                                                                                                        
 
Soups & Salads
                                                                                                           SOUP DU JOUR                                                                                                        Cup $5                                                                                       Bowl $7         
                                               
  GARDEN SALAD                                                                                         Italiano                                      
  Mixed Greens, Cucumber, Grape TOMATOES,                                                 Grilled chicken, sauteed,  mushrooms and onions
 Bermuda Onion, Carrot and Croutons.                    $9.95/15.95                  French fries, mozzarella cheese                     $25.95
                                                                                                                  
  CLUB SALAD                                                                                                   Nashville Hot                                                      
 Mixed Greens, Diced Bacon, Hard Cooked EGG,                                           Crispy hot chicken, bacon, bleu crumbles, greens
Grape TOMATO,                                                                   $9.95/15.95                 Grape tomato halves, balsamic vinaigrette.    $25.95                  
 
CLASSIC CAESAR                                                                                           Chef                       
Chopped Romaine, Parmesan Cheese, ANCHOVY,                                             Turkey , Ham, swiss, american cheese, hard cooked
Baked Croutons with Creamy Caesar Dressing       $9.95/15.95                   Egg.                                                                                 $25.95                                          
                                                                                                                                                                                                                                                                                           
                                                      
                                                                                                                       Add on
                                                                                                                          $9.95
            Grilled CHICKEN, grilled jumbo shrimp, salmon, waygu burger, orange chicken, hot chicken, coconut shrimp
                       
                                                                                    *There will be a $4 charge for splitting
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. – USDA
 
 


Sandwiches
                                                     All sandwiches served with lettuce, TOMATO, FRENCH fries or coleslaw
Waygu      $21.95                                                                                                                           
USDA “never frozen” choice ground waygu beef, grilled to your request served on a toasted brioche  bun with
Lettuce, tomato and onion ( add cheese or bacon $2 each).                                                                                                                                      
                                                                                                                                                                                                                                                                                                                                                                                                                                                                         
Grilled Chicken   $19.95
Grilled chicken breast, American  cheese, bacon served on a toast bun
                                                                                                                                                                                                                                                  
                                                                                                                                   
Philly      $19.95
Grilled beef, mushrooms, green pepper and cheese on a hoagie roll                                                                                                                   
 
Club    $19.95
Turkey, ham, bacon and swiss on toasted bread                                 
 
Beer batter cod    $19.85
Atlantic cod fillet dipped in house made Beer batter, deep fried, served on a toasted hoagie roll with lettuce and tomato.
 
Grilled CHEESE $17.95
Toasted buttered bread, american cheese and bacon
    
 BLT   $17.95                                                                                                                             
  Bacon, lettuce and tomato on toasted bread
 
 Wraps  $17.95
 Turkey or Buffalo Chicken
 
                                                               “Ask your server for today’s dessert selection.”                                                                                                        
                          **CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. – USDA

Dinner Menu

Starters
Asian Beef Kabob                                                                                      Stuffed Mushrooms                                
 Block steak, bell pepper, onion, zucchini                                  .             With jumbo lump crabmeat, baked in garlic butter         
 Asian glaze                                                               $18                           And cheddar sauce.                                       $21
 
Zucchini                                                                                                    Tempura Salmon Bites
Lightly dusted, deep fried.                                                                         Deep fried, orange glazed salmon nuggets                                
Marinara sauce                                                         $15                                                                                                 $21
                                                                                                                                                                                    
 
                                                                                                                                                                                                                                                                                                                                                                                                                                                           
                                                                                                                                                                                                                                                        
 
Soups du jour
            Cup $5                                                                                       Bowl $7     
                                               
                                
                                                                                                                                                                                                                                                                                           
                                                                                                                                                                                                                                             
**CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. – USDA
 
 
 
 


                                                                                                                             
                                                                                                                                                                                                                                                                                                                                                                                                                                        
                                                                                                                                                                                                                                              
                                                              Entrees
Puffers.  $37.95. (East Coast)                                                                                                                                         
Lightly breaded, deep fried, sweet, succulent puffer fish tails
 
Herb Chicken   $37.95                                                          
Sauteed chicken breast in a herb butter sauce
 
Pork Chop   $41.95. (American raised)                                                                                                                     
14 oz. USDA choice, grilled, orange glazed
 
Salmon     $41.95. (Alaska, fresh never frozen)
Simply grilled or the chefs suggestion
 
Sole    $44.95   
Baked Fillet of sole stuffed with house made jumbo lump crabmeat stuffing, lemon dill sauce
 
Korean Beef    $37.95
Seared beef tenderloin tips in a brown sauce, sticky rice, shishito peppers
 
Ribeye.  $44.95  ( 12 oz. USDA choice CAB)                                                                                                                                                                                                                                                                                                                                                                                   
  Hand cut, Grilled to your request
 
Lamb Chops    $44.95.  ( Greek style)                                                                                   
EVOO, lemon, garlic, grilled to your request                                                                                                                           
                                                                 
                                                                 
                                                                         All entrees include choice of two
                          Club salad, Caesar salad, garden salad, vegetable, twice baked potato or cup of soup
                                                           
                                                                “Ask your server for todays dessert selection”                                                                                                        
                          **CONSUMING RAW OR UNCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE
YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE A MEDICAL CONDITION. – USDA