Current Dinner Menu
~ Appetizers ~
Coconut Shrimp
Served with vodka cocktail sauce and lemon 10.95
Chicken Quesadilla *
Tender chicken, spicy salsa, and cheddar cheese folded into a flour tortilla 9.95
Crispy Calamari
Crispy fried calamari served with a fresh citrus aioli 11.95
Pan-Fried and served on a bed of red onion marmalade with roasted red pepper aioli 11.95
Spinach & Artichoke Dip
Fresh baby spinach mixed with assorted Italian cheeses served warm with fresh fried tortilla chips 9.95
~ Soups and Salads ~
Princess Soup 4.95 French Onion Soup 5.95 Soup Du Jour 4.95
A wedge of iceberg lettuce topped with chopped eggs, apple wood smoked bacon, shaved red onion, cucumber and grape tomatoes 10.95
Hearts of Romaine Salad *
Crisp romaine with marinated roasted peppers, feta, artichoke hearts, green and black olives and julienne vegetables tossed in our house vinaigrette 11.95
Caesar Salad *
Crisp romaine heart tossed in creamy caeser dressing and served with asiago crostinis 9.95
Add grilled chicken 4.00 Add grilled steak 5.00 Add grilled shrimp 7.00
Our Signature Salad “The Pittsburgh Way” *
Mixed greens topped with boiled egg, cherry tomatoes, cucumbers, red onion, fries and our cheddar cheese blend. Served with your choice of julienne steak or grilled chicken 11.95
House Salad
Fresh greens and the veggies you like 4.95
Dressing Choices:
Italian, Ranch, Bleu Cheese, Crumbled Bleu Cheese, Thousand Island, French, Honey Mustard, Red Roquefort, Raspberry Vinaigrette, Balsamic Vinaigrette, and House Vinaigrette
~ Dinner Entrees ~
Black and Gold Steak *
A 12 oz choice New York Strip Steak covered with roasted yellow peppers, wild mushrooms, finished with a balsamic demi glaze 25.95
The Ribeye *
A 14 oz Ribeye steak, served with our jumbo onion rings and steakhouse demi 28.95
Filet Mignon *
Center cut filet cooked to your preference with a roasted garlic & rosemary cabernet butter 32.95
Veal Boursin *
Panko crusted veal medallion stuffed with creamy boursin cheese, delicately finished with a white wine and lemon sauce, and topped with crispy fried spinach 24.95
Chicken Milanese *
Lightly breaded and pan-fried served with lemon garlic butter 19.95
Panko Crusted Lamb Chops *
Baked with mint dijon panko crust, finished with a balsamic demi and crispy fried onions 31.95
Pan Seared Twin Herbed Boneless Pork Chops *
Served with smoked tomato vegetable relish 19.95
Caprese Ravioli
Served on a bed of tomato basil sauce 16.95
Add grilled chicken*… 4.00
Chicken and Broccoli Fettuccini*
Tossed with creamy alfredo sauce 17.95
Roasted ½ Chicken *
Served with Raspberry BBQ Glaze and crispy fried onions 20.95
~ Seafood Specialties~
Jumbo Lump Crab Cakes
Pan Fried and served on a bed of red onion marmalade with roasted red pepper aioli 28.95
Stuffed Shrimp
Lump crab stuffed shrimp baked and served with lemon sherry butter 24.95
Pan Seared Orange Roughy
Served with a lemon ranch vinaigrette, feta cheese and crispy fired spinach 24.95
Lobster Tail
10 oz. cold water tail, broiled and served with lemon and drawn butter 32.95
with 8 oz filet… 56.95
Ahi Tuna
with spicy plum sauce and cucumber slaw 22.95
All Dinner Entrees and Seafood Specialties are served with your choice of two of the following:
Starch of the Day, Garden Salad, Princess Soup, Soup du Jour,
Vegetable du Jour, French Fries, Crispy Onion Rings
Meat Doneness Options
Rare-Very red, cool center/ Medium Rare – Red, warm center/ Medium – Pink, hot center
Medium Well – Hint of pink, hot center/ Well – No pink, hot center/ Pittsburgh or Blackened Upon Request
~ Desserts ~
Warm Chocolate Lava Cake
Turtle Cheesecake
Cheesecake Served with Strawberries
Dutch Apple Pie
Tiramisu
Ice Cream
Current Lunch and Bar Menu
STARTERS
SAVORY SOUPS
Soup of the day- $4.95 Princess - $4.95 French Onion – $5.95
SALADS
The Pittsburgher
Your choice of steak or chicken topped over a bed of mixed greens, with boiled egg, cherry tomatoes, cucumbers, red onion, fries, and our cheddar cheese blend... $11.95
$9.95 ....Add chicken- $4.00 ....Add steak- $5.00
Wedge Salad
A wedge of iceberg lettuce topped with smoked bacon, feta, tomatoes, cucumber and croutons...$10.95
Hearts of Romaine
Crisp Romaine with marinated roasted peppers, feta cheese, artichoke hearts, green and black olives and julienne vegetables tossed in our house vinaigrette ...$11.95
Bacon, cheddar, crispy onions and savory BBQ Sauce...$10.95
Mean Joe Green Burger
Hot peppers, fried onion, mushrooms and swiss...$10.95
Bruschetta Burger with Provolone...$9.95
With onion rings, provolone and A-1 sauce...$10.95
Beef on a Weck
Grilled shaved beef & melted swiss on a toasted bun with caraway and sea salt... $10.95
Roasted Pepper Chicken
with provolone, crispy onions and Pesto Mayo...$10.95
12’’ Italian Bullet Hoagie
Capicola, ham, salami, provolone and crispy onions with pesto mayo...$10.95
½ Chicken or Tuna Salad Sandwich served with cup of soup...$6.95
Chicken Club Stack
Grilled chicken provolone, bacon, lettuce, tomato and crispy fried onions...$10.95
Traditional Turkey Club
Piled high with turkey, swiss, lettuce, tomato and crisp bacon...$11.95
Grilled Crab Cake Sandwich
Served open faced with creamy horseradish sauce... $12.95
Grilled chicken, roasted red peppers, fresh greens, tomato, bacon, avocado and cusabi dressing...$10.95
Baked Tilapia
Served with smoked tomato vegetable relish...$15.95
Chicken and Broccoli Fettuccine
Lightly breaded and pan-fried served with lemon garlic butter...$13.95
“Consuming raw or undercooked meats, poultry, seafood,
shellfish or eggs may increase your risk of food borne illness,
especially if you have a medical condition.” - USDA